本鮪と馬肉　原始焼きの鮪馬問屋　雨宮家

Weekend & Public Holiday Limited Offer: "Kairo Course" - 8 dishes including bluefin tuna sushi, 2 hours all-you-can-drink included, ¥4500 ⇒ ¥3500

3500 yen(税込)

Weekday-only "Kaiga Course": 8 dishes including rare cuts of bluefin tuna tataki, with 3 hours of all-you-can-drink for ¥5000 ⇒ ¥4000

4000 yen(税込)

"Shunka Course" - 9 dishes including tuna tail meat and daikon radish simmered in brown sugar, with 3 hours of all-you-can-drink: ¥6000 ⇒ ¥5000

5000 Yen(税込)

"Kenran Course" - 10 dishes including seasonal fish grilled in Saikyo miso and charcoal-grilled seasonal vegetables, with 3 hours of all-you-can-drink. 7000 yen ⇒ 6000 yen

6000 yen(税込)

"Saien Course" - 10 dishes including grilled crow prawns, 3 hours all-you-can-drink included, 8000 yen ⇒ 7000 yen

7000 yen(税込)

The "Rinka Course" includes 10 dishes such as grilled rainbow trout and cross-section sashimi of bluefin tuna, with 3 hours of all-you-can-drink for ¥10,000 ⇒ ¥9,000

9000 yen(税込)

[Limited to after 9 PM!] Draft beer included! 2-hour all-you-can-drink plan: ¥2580 ⇒ ¥1580 ★

1580 yen(税込)

[Reservations accepted on the day!] 2-hour all-you-can-drink plan with draft beer: ¥2980 ⇒ ¥1980!!

1980 yen(税込)